Jura Tastival 2015 Limited Edition Single Malt Scotch Whisky | 700ML

Whiskey: Jura Tastival 2015 Limited Edition Single Malt Scotch Whisky | 700ML
This is the 2015 Tastival release from the Jura distillery. Following on from the 2014 edition (which was ambitiously finished in 7 different wine casks), this single malt Scotch whisky has enjoyed a finishing period in casks from Bouvet Ladubay which previously held sparkling wine.
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Size: 700ML
Proof: 104 (52%ABV)
Origin: Scotland
Distillery: Jura
This is the 2015 Tastival release from the Jura distillery. Following on from the 2014 edition (which was ambitiously finished in 7 different wine casks), this single malt Scotch whisky has enjoyed a finishing period in casks from Bouvet Ladubay which previously held sparkling wine. This whisky was distilled in 1997, then bottled in 2015 and launched at the distillery’s annual whisky festival which coincides with Fèis Ìle. 3,970 bottles were produced.
Jura Tastival 2015 Limited Edition Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Stewed orchard fruits, light notes of toasty oak and a little bit of seaside fudge. Dark chocolate tart later on, with a little bit of blackcurrant syrup drizzled over it.
Palate: Lots more chocolate and dark fruit on the palate, with a sprinkle of ginger and nutmeg. Continued toasty oak brings out vanilla and woody elements.
Finish: A final hint of cacao and vine peach.
Distillery Information
Situated a few miles off the west coast of Scotland, Jura is home to a community of around 212 people. Their mission is the same now as it was when the beachside distillery was founded by Archibald Campbell in 1810, to make great tasting whisky that is fruity, balanced, approachable and perfect for bringing people together. The distillery was initially and named the Small Isles Distillery, it was some eight years later that William Abercombie obtained a license for the distillery, renaming it Jura in 1818. Despite the close proximity to Islay, Jura whisky is deliberately different to its island neighbour. Think ripe stone fruits, aromatic notes and subtle coastal elements, but none of the intense peat smoke of its Ìleach cousins. In this ancient landscape of wild mountains, peaceful lochs and stormy seas, Jura boasts a distinct micro-climate to mature its whisky in. The water source comes from the tallest mountain range on the island, The Paps of Jura, which filters down the mountain range and into the Market Loch.